indian cookery

Holiday Season Goodies – Make your own dried orange peels

November 30, 2011

Holidays are back again! Time for all things exciting and beautiful. Holiday decorations, gifts, loved ones and not to mention the cakes and bakes. To help you kick start the baking season, here is a quick tutorial on how to make dried orange peel that goes as a secret ingredient in many yummy cakes, bakes [...]

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Recipe for Colocasia – Arvi Fry

November 10, 2011

This is neither a vegetable that figures first on your shopping list nor is a choicest pick when you go grocery shopping. This poor fella is usually left out in favor of the good looking luscious veggies. Cant blame it on looks alone, this one gives a nasty itch to your hands if you dont [...]

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Recipie – Tomato Chutney in a Jiffy

November 15, 2008

There are a hundred ways to make that quinnsential tomato chutney/ dip. This is our emergency lip smacking fix – a life saver. 4 Red Tomatoes – chopped/ squashed 1 Onion – sliced Cumin seeds Red Chillies Curry Leaves Ginger + Garlic Salt (as per taste) Coriander leaves. Heat oil. Add red chillies, cumin, curry [...]

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Recipie – Potatoes Sauteed in Cumin, Red Chillies and Curry Leaves

November 9, 2008

  Ingredients: 2 big potatoes 2 teaspoons cumin seeds Handful of curry leaves 4 Red Chillies – Dried Oil – as much as or little as you like Salt, Chilli Powder, and Turmeric – to your taste Coriander leaves for garnish How I do it: Heat oil in a wok. Throw in the red chillies and cumin [...]

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