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	<title>Comments on: Apple Cinnamon Cake &#8211; Wholesome, Healthy and Yummy</title>
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	<description>Ishrath’s personal web log of thoughts, ideas, inspiration, rants and more…</description>
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		<title>By: Ishrath</title>
		<link>http://www.wanderingmist.com/good-food-kitchen/the-perfect-apple-cinnamon-cake/comment-page-1/#comment-2494</link>
		<dc:creator>Ishrath</dc:creator>
		<pubDate>Fri, 19 Mar 2010 04:14:38 +0000</pubDate>
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		<description>Great piece of work to throw the premixes out. I fully agree that there is no other better way than making your own stuff - where you get to control the ingredients, quality, taste and much more. No need to say how healthy home cokked food is. 

I am glad your cakes are turning out great and hope that you too share some healthy recipies with me. I also had posted on a much healthier version of an already-healthy carrot cake. Maybe you should try that too. Also wanted to give you a heads-up that I am adding a new banana cake recipe with some tweaking to make it more healthy :-) I will keep you posted.</description>
		<content:encoded><![CDATA[<p>Great piece of work to throw the premixes out. I fully agree that there is no other better way than making your own stuff &#8211; where you get to control the ingredients, quality, taste and much more. No need to say how healthy home cokked food is. </p>
<p>I am glad your cakes are turning out great and hope that you too share some healthy recipies with me. I also had posted on a much healthier version of an already-healthy carrot cake. Maybe you should try that too. Also wanted to give you a heads-up that I am adding a new banana cake recipe with some tweaking to make it more healthy <img src='http://wanderingmist.com/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' />  I will keep you posted.</p>
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		<title>By: Mommyof2girls</title>
		<link>http://www.wanderingmist.com/good-food-kitchen/the-perfect-apple-cinnamon-cake/comment-page-1/#comment-2491</link>
		<dc:creator>Mommyof2girls</dc:creator>
		<pubDate>Fri, 19 Mar 2010 02:35:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.wanderingmist.com/?p=65#comment-2491</guid>
		<description>After throwing away the brand new box of Betty Crocker Double Fudge and the Chocolate Chip frosting, we hoped to make a better, healthier cake and found this recipe. My 2 girls ( 9 and 11) and I made this cake (the first time ever from scratch). We all loved this cake. We made it yesterday and are making it again today. We are forever converted to making healthy cakes. Thank you for a good first impression.</description>
		<content:encoded><![CDATA[<p>After throwing away the brand new box of Betty Crocker Double Fudge and the Chocolate Chip frosting, we hoped to make a better, healthier cake and found this recipe. My 2 girls ( 9 and 11) and I made this cake (the first time ever from scratch). We all loved this cake. We made it yesterday and are making it again today. We are forever converted to making healthy cakes. Thank you for a good first impression.</p>
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		<title>By: Ishrath</title>
		<link>http://www.wanderingmist.com/good-food-kitchen/the-perfect-apple-cinnamon-cake/comment-page-1/#comment-1488</link>
		<dc:creator>Ishrath</dc:creator>
		<pubDate>Thu, 17 Dec 2009 05:22:17 +0000</pubDate>
		<guid isPermaLink="false">http://www.wanderingmist.com/?p=65#comment-1488</guid>
		<description>Glad to see you in action, MPP. My cake baking temperature is usually around 160-180 degrees centigrade for about 30-45 minutes depending upon batter. Skewer/ knife/toothpick test as usual to see if it is done. No hard and fast rule. While I like cakes light and moist, my family loves it over-baked with crisp crust so I go along with that.</description>
		<content:encoded><![CDATA[<p>Glad to see you in action, MPP. My cake baking temperature is usually around 160-180 degrees centigrade for about 30-45 minutes depending upon batter. Skewer/ knife/toothpick test as usual to see if it is done. No hard and fast rule. While I like cakes light and moist, my family loves it over-baked with crisp crust so I go along with that.</p>
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		<title>By: Mystic Peace Poet</title>
		<link>http://www.wanderingmist.com/good-food-kitchen/the-perfect-apple-cinnamon-cake/comment-page-1/#comment-1485</link>
		<dc:creator>Mystic Peace Poet</dc:creator>
		<pubDate>Thu, 17 Dec 2009 00:53:18 +0000</pubDate>
		<guid isPermaLink="false">http://www.wanderingmist.com/?p=65#comment-1485</guid>
		<description>opps...grammer mistake I meant &#039;an organic banana bread&#039;</description>
		<content:encoded><![CDATA[<p>opps&#8230;grammer mistake I meant &#8216;an organic banana bread&#8217;</p>
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		<title>By: Mystic Peace Poet</title>
		<link>http://www.wanderingmist.com/good-food-kitchen/the-perfect-apple-cinnamon-cake/comment-page-1/#comment-1484</link>
		<dc:creator>Mystic Peace Poet</dc:creator>
		<pubDate>Thu, 17 Dec 2009 00:52:23 +0000</pubDate>
		<guid isPermaLink="false">http://www.wanderingmist.com/?p=65#comment-1484</guid>
		<description>Hey sweety, I just baked a organic banana bread and it turned out yummy...but tell me what temp you think is best for this excellent and most tempting cake of yours...I love green apples, which I buy to make Apple Crumble with Vanilla Bean ice cream. Perhaps this time I will try out this cake! Ok...let me know.

Happy Baking.

(BTW, loved your fruit cake recipe...many fans of fruit cake in my family, don&#039;t know though what the coke-soaking will do since I do not use alcohol in my cooking, and would like to try the coke option you mentioned).</description>
		<content:encoded><![CDATA[<p>Hey sweety, I just baked a organic banana bread and it turned out yummy&#8230;but tell me what temp you think is best for this excellent and most tempting cake of yours&#8230;I love green apples, which I buy to make Apple Crumble with Vanilla Bean ice cream. Perhaps this time I will try out this cake! Ok&#8230;let me know.</p>
<p>Happy Baking.</p>
<p>(BTW, loved your fruit cake recipe&#8230;many fans of fruit cake in my family, don&#8217;t know though what the coke-soaking will do since I do not use alcohol in my cooking, and would like to try the coke option you mentioned).</p>
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